Preferences Form - California Chef

Calories and Macros
We will calculate the daily calories needed to meet your goals. However, if your healthcare provider has given you a calorie count and/or protein/carb/fat parameters, please let us know, and we can adhere to that.
Please give us the following information to ensure your portion size will meet your goals.
Age:
Height:
Weight:
Gender:
- Male
- Female
Activity Level:
- Low
- Moderate
- High
How much weight do you want to lose?
Weight loss, weight management, or weight gain goal?

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Please Answer the Following Questions:
Do you have any food allergies? If so, please list:
Do you have any other strong dislikes not mentioned previously?
Do you have any strong dislikes of any particular ethnic foods?
Do you have any other strong likes not mentioned previously?
Do you have any strong likes of any particular ethnic foods?
What are some of your favorite Breakfast meals?
What are some of your favorite Lunch meals?
What are some of your favorite Dinner meals?
What are some of your favorite restaurants, and what do you order?
When you crave a snack, what do you usually eat?
How do you prefer your meats cooked?
How do you usually prefer spicy dishes?
Concerns or Comments?
Do you have any additional dietary concerns or additional comments?

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Promo Code
Promo Code
Promo Discount
Price: $0.00
Do you have a Gift Certificate?*
- Yes
- No
Enter Gift Certificate Number*
Gift certificate balance will be applied before your first weeks balance is charged (if applicable). Your customer service representative will confirm this with you after submission.
First Week's Total
$0.00
Preferred Start Date*
Date Format: MM slash DD slash YYYY

Any Monday, Wednesday, or Friday that is at least 3 days in the future.
Re-Enter Email
Billing Address*
Same as Delivery Address

Street Address Address Line 2 City State ZIP Code
Credit Card

American Express
Discover
MasterCard
Visa
Card Number Expiration Date Security Code Cardholder Name

Your credit card will not be charged at this time. A customer care representative will contact you within 24 hours by email to confirm your order and start date.
*
- I have read and agree to the terms
Terms of Service

By accepting our terms of service below, you fully acknowledge and accept California Chef’s billing, service, and cancellation policies. Additional information can be found on our FAQ.

California Chef does not require any long-term commitment, but all meal plans are a continuing recurring service. Your service will continue uninterrupted unless or until we hear from you. We realize that changes to your schedule sometimes materialize unexpectedly, and we are eager to work with you when they do, but because of the planning, shopping, and preparation that go into your meals, we need 72 hours’ notice by phone or email to make any changes or cancellations to your deliveries. So, for Monday deliveries, you must notify us by 4:00 pm on the previous Friday; for Wednesday deliveries, by 4:00 pm Sunday; for Friday deliveries, by 4:00 pm Tuesday. Cancelations with less than 72-hours’ notice up until the day of delivery, are liable for 50% of the cost of the scheduled delivery. Same-day cancelations will be charged the full cost of the scheduled day’s delivery.

You will be billed for one week of your chosen meal plan within one day of your first delivery. You will be charged weekly in the same manner until there is a schedule change, or you discontinue service.

Your meals will be packed in insulated bags with ice packs. It is your responsibility to leave the bags and ice blocks out before your next delivery for your driver to pick up. If you do not return your bags, you will be reminded of our policy, and unreturned bags and ice packs will incur a fee of $5 each from that point forward.

Meals are delivered Mondays, Wednesdays, and Fridays, between 1:00 pm and 5:00 pm, with your specific schedule determined by the plan you select. You should plan on starting with dinner on the first day of your delivery.

Although all of California Chef’s meals are cooked using healthy cooking methods and ingredients, they are not meant to replace your healthcare provider’s instructions. It is always best to consult your doctor before starting any new meal plan. If you have any dietary instructions from your healthcare provider, please let us know and we will incorporate them into your plan.

We do create custom meals for our clients and implement multi-check procedures in our efforts to ensure that specific ingredients are avoided for clients who are allergic to these ingredients or wish to avoid them for whatever reason. However, if your allergies are severe, we regrettably must decline the opportunity to cook for you as we cannot guarantee that our staff would be 100% accurate when preparing each and every meal. In addition, we do not have a completely segregated area or separate kitchen tools to use when making your meals to ensure that there is absolutely no risk of your meals being exposed to trace amounts of your allergen, since it is most likely used in our kitchen.
Name
This field is for validation purposes and should be left unchanged.

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Meal Program

Meat

Seafood

Vegetarian Protein

Vegetables

Grains, Legumes & Other Sides

Herbs & Spices

Flavorings

Dairy

Cheeses (low- & fat-free available)

Dressings (low- & fat-free available)

Breads

Fruits

Nuts

Calories and Macros

Please Answer the Following Questions:

Concerns or Comments?